Lemon Fused (Whole Fruit - Agrumato) Olive Oil 

Our Lemon Olive Oil is produced by crushing whole, fresh lemons with early harvest green olives at the time of harvest.  Its bright and zesty flavor is perfect to saute shrimp or scallops or to drizzle on chicken or fish.  This whole fruit fusion can be used for baking and is fabulous in marinades, dressings and is even more aromatic on roasted, steamed or sauteed vegetables due to its concentrated flavor.  Pair with Lychee White Balsamic, Cranberry Pear White Balsamic, Blueberry Dark Balsamic, Raspberry Dark Balsamic, Fig Dark Balsamic and Pomegranate Dark Balsamic.

Product of Australia

All Natural

No artificial flavors or additional ingredients

IOO435